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VEG MANCHORIAN

Written By Jyoti foods on Friday 18 March 2016 | 23:39

FOR MANCHORIAN
YOU WILL NEED
     
1 small bowl chopped cabbage

1 small bowl chopped carrot

1 small bowl chopped capsicum

2 tbsp maida

1 tbsp corn floor

1 tbsp chopped garlic

Few coriander leaves

1 tbsp red chili sauce

1 green chili chopped

Salt as per taste

Water

Oil

METHOD

■ Mix all ingredients ( shopped veggies,  maida, cornflour,  salt, sauce.) Put some water and make small size balls.

■ Deep fry the balls. Keep it aside.

FOR GRAVY YOU WILL NEED


■ 1 chopped onion

■ 1 tsp chopped garlic

■ 2 tbsp Soya sauce

■ 2 tbsp corn flour

■ 1/2 bowl chopped carrot,  cabbage, green chili.

■ oil

■ 1 glass of water

METHOD

1) First take a pan, pour some oil in it.

2) put garlic and onion.

3) Stir them well. Now add chopped veggies.

4) leave it for few min

5) Mix water and cornflour in a bowl

6) add this mixture and Soya sauce with the veggies

7) leave it more 5 min

8) Now add manchorian on the gravy

9) leave it for few min

10) your veg manchorian is ready to serve...

11) serve with fried rice or plain rice..

YOU CAN ADJUST THE VEGGIES UP TO YOUR YOUR TASTE....








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