♤ 2 cups rice flour
♤ 4 cups water
♤ salt as per taste
♤ red chilli powder as per requirement
METHOD
♤ Take a bowl. Put the ingredients in it and make a batter by pouring the water in it.
♤ beat it and mix properly. (Don't make the batter too thin or too thick. )
♤ Leave this batter for 10 min
♤ pour the batter into a chapati shape on the heated tawa.
♤ cover it and leave it for 4 to 5 min on slow flame.
♤ flip it and let the other side cook.
♤ have it with yogurt and any subzi.
About Jyoti foods
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